With only three days to go, I’m sharing my favourites of this year. It all started back in 2013 with a small ‘must-see’ list for students from HAS green academy, — those with an extraordinary interest in the future of food, innovation, design, and sustainability, to...
Rotterdam, Wednesday 24 September 2025 Today, the book Mastering Food Innovation was celebrated with a launch at the very place where innovation is literally in motion: Floating Farm Rotterdam. A select and colourful group of food innovators, entrepreneurs,...
I absolutely love this photo! Let me take you behind the scenes of how it came to be. For years, I’ve been a fan of Foodmaker. I first met Lieven Vanlommel many years ago at an event where he spoke about the journey leading up to building Starmeal and Foodmaker. He...
For the second year in a row: the Food Innovation Fun Tear-Off Calendar! What started last year as a “I-don’t-have-the-right-structure-for-my-book-Mastering Food...
What is a food innovator? A trendwatcher? A product developer? A project manager? A keynote speaker? A writer of vision documents? Or someone down to earth working with farmers on local food chains? The answer is simple: all of the above. A true food innovator is a...
